Simple Beef Burger

Name: Simple Beef Burger
Cook time: 30 min
Total time: 30 min
Yield: 1 serving
Ingredients: Ground Beef; Hamburger Bun; Romaine Lettuce; Tomato; Onion; Pickles; Dijon Mustard; Cheddar Cheese; pepper; salt; Dried Oregano; Sweet Paprika

Servings: 1

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Recipe Details

Cooking Time 30 mins

Servings 1

Course Main

Meal Time Lunch, Dinner

Primary Equipment

oven x1
oven tray x1

Ingredients

Ground Beef
100 g
Hamburger Bun
1 unit
Romaine Lettuce
3 leaves
Tomato
2 slices
Onion
2 slices
Pickles
3 unit
Dijon Mustard
2 tsp
Cheddar Cheese
1 slice
pepper
1 tsp
salt
1 tsp
Optional Dried Oregano
1 tsp
Optional Sweet Paprika
1 tsp

Preparation Steps

1 Preheat oven to 200C

2 Season the ground beef with the pepper, salt, and other spices. Kneed the spices through the ground beef. Flatten the ground beef into a patty.

3 Put the beef patty into the oven and cook until done. About 10 minutes. The outside should be brown and the inside has a bit of red.

4 While cooking, prepare the bun. 1. Spread the dijon mustard on the top of the bun. 2. Spread the pickles in the mustard. 3. Place the lettuce on top of the pickles.

5 When the beef patty is finished cooking, place a slice of cheese on top of the patty while it is still in the oven. Let it cook for 1-2 minutes.

6 Remove the beef patty from the oven and place it on the bottom part of the hamburger bun.

7 Add the tomato and onion slices on top of the beef patty.

8 Flip the top of the bun onto the bottom of the bun.

9 Serve and enjoy